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Pancakes with maple syrup
To celebrate Anthony's birthday Mark whipped up a batch of light and fluffy drop pancakes served with crispy bacon and maple syrup. Heaven!
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Emma Harrowing of the Norwich Evening News reviews Relish
"It’s a dining experience worthy of a Michelin star. The sounds of orders being called into the pristine kitchen, the sizzle of the griddle, the enthusiastic shout of ‘yes Chef’ and the opportunity to watch your meal being prepared, cooked and presented makes it a food experience to savour." FULL REVIEW
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Framlingham Food, Drink, Music and Gift Festival
Wow! A big thank-you to Guy Edmundson and his lovely wife Paula of the Sausage Tree for inviting us to their festival on the grounds of Framlingham College.Such a picturesque weekend supping Pimms and playing archery. Relish were offering Dressed Crabs, Asparagus with Poached Eggs & Hollandaise, delicious Salmon and Dill Burgers and the incredibly popular Eggs Benedict for breakfast. Yummy!!!
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Relish's first eventWe arrive at the Norfolk show-ground to find we are situated in a pretty extreme part of the festival. Parked with Hunstanton Water Sports powerkiting arena to the right, AllBar1 to the left and the Maxtrack champion mountainboarders in front, we're excited to get our first festival under way and share our tasty new menu.
The feedback was amazing, so many people came back to tell us how much they loved the food and how our venison bacon cheeseburger was one of the best burgers they'd ever had. High praise indeed!
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A taste of Relish
The boys decided to launch their new venture with a party for close friends. A relaxed family day listening to classic funk, drinking ice cold classic Coke and munching down on the scrumptious deluxe cheeseburger. It doesn't get much better.